The Pit Boss 820 pellet grill review has information allowing a beginner to use a pellet grill with ease. This fantastic grill allows you to bake, braise, barbeque, char grill, grill, roast, smoke, and sear to perfection.
You can either use direct heat or indirect heat for your grilling needs. You won’t have to worry about space on this grill with 849 square inches to grill large items with no problem.
Frequently Asked Questions
Can you grill on the Pit Boss 820 pellet grill?
Yes, if you are talking about searing then you should have no problems. If you are wanting to use any of the other seven ways of grilling there are no problems there either.
How do you smoke on the Pit Boss 820 pellet grill?
When you are ready to smoke on your Pit Boss 820, follow the startup procedures that are stated in your manual. Simply put, fill your hopper, open the lid, plug in the grill, turn it on, and set it to smoke. Once you hear the roar from the grill, close the door and let it get to temperature, then you are ready to start to smoke your food.
Specifications Pit Boss 820
| Brand | PIT BOSS |
| Model Name | PB820D3B |
| Power Source | wood pellet |
| Color | Mahogany |
| Outer Material | Stainless Steel |
| Item Weight | 143.3 Pounds |
| Item Dimensions LxWxH | 56.88 x 32.33 x 52.15 inches |
| Inner Material | stainless_steel |
| Fuel Type | Wood Pellet |
Great Size For Any Occasion
If you are looking for a great grill that is not so small that you can’t do much with it at one time unless it is for just a couple of people then this will be the answer for you.
This grill allows you to grill 45 burgers at one time or you could smoke a couple of chickens while smoking ribs at the same time.
The 21-pound hopper makes sure that on those long cooks, you won’t run out of pellets.
The wifi makes it easy to check on whatever you are cooking with just a touch of a button. The built-in temperature probes make sure you are getting the best information on your grilling. This also makes it easy to know when your cook time is up.
Versatility For Flavor
There are many pellet grills out there that make a claim to do a variety of cooking. The Pit Boss 820 actually makes the grade. You have eight ways to cook on this awesome pellet grill.
Let’s explore some of the ways you can cook your meal and add more flavor to what you prepare.
Baking On Your Pit Boss 820 Pellet Grill
Would you even attempt baking some of your items on the grill? Most people say immediately NO WAY! and leave it at that. Technology has advanced to the point that even the way we cook has been transformed.
It is so simple to bake on this grill, basically, you set the dial to the desired temperature and let it cook for the length of time required.
Cooking pizza is so easy and you get the added bonus of having your favorite smoke flavor cooked into your pizza. Place your favorite pizza on a pizza stone. Preheat your pizza stone and then put your pizza it and bake it for the recommended time.
Did you ever think of biscuits on the grill? This grill allows you to bake your biscuits or even an apple pie to perfection.
This is caused by convection heat that swirls throughout your grill for that even cook you are looking for.
Braising On The Pit Boss 820 Pellet Grill
Braising your pot roast on the grill is certainly a great way to show off some new skills and techniques for adding flavor.
If you have never braised before don’t worry, this has got you covered.
Braising is something you have probably seen but just didn’t know the term.
Simply take your large(cast iron) pot and preheat it at 325F. Add a couple of tablespoons of oil into your dutch oven and let it get hot. Once it gets hot brown your meat on both sides. You should hear a sizzle when you put the meat in the pot. Let it sear for a couple of minutes before turning it over, this allows the heat to penetrate deeply.
Cover your meat for it to cook anywhere from 1 to 3 hours depending upon the size of your meat. If you add any vegetables this will also increase your cooking time.
Roasting Chicken On The Pit Boss 820
Roasting a chicken on your Pit Boss 820 is so simple that it is almost scary. I use a rack to put my chicken on for even better results. Set your temperature at 275F, place your chicken on your rack, and let it roast. Depending upon the size of your chicken it will take 2 – 3 hours to fully roast.
To give your chicken some additional flavor besides smoke, put your aromatics under the skin of your chicken. This causes even more flavor to penetrate into your chicken.
Check the temperature toward the end of your cooking time. You will want the internal temperature to reach 165F internally.
Grilling On Your Pit Boss 820
It is easy to grill on your Pit Boss, the hard part is deciding what to grill. I often grill steaks, pork chops, vegetables, and fruits.
I have found that with experience on your Pit Boss, you can even time how long to grill each item before it is grilled to perfection.
My Opinion Of The Pit Boss 820
After looking at all the features of this grill, I would not hesitate to purchase this grill. It has all the features that you could ever want.
This grill is so easy to use. Load the hopper with the pellets, set the temperature, preheat, put your food on the grill, and relax.
Having so much room to grill will have you trying new items on a regular basis. You can even order a recipe book from Pit Boss for more ideas.
The 5-year warranty takes the worry out of buying this grill. With the assurance that the company has a longer warranty than the competition, you know you have made the right choice.
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